So here is an idea for a romantic and intimate tapas dinner for you and your loved one. For the menu I chose 4 different tapas that I prepared ahead of time so it all could be served at the same time. Here is what it looked like.
I included Cocktail de Gambas (Shrimp
cocktail), Tartaletas variadas (Tartlets), Kumatoes with Marinated Mozzarella,
and Gambas con Jamón Serrano (Shrimp wrapped in Serrano ham). We paired the dinner with a sparkling white
wine and finished with fresh strawberries and chocolate brownies for
dessert. It was a perfect evening!
It took me about 2 hours to prepare everything. I could have saved some time if I had bought
store-made mini pies. If you decide to
do it all from scratch like I did (except for making my own Phyllo dough), you
should start preparing the mini pies first, then the shrimp cocktail and
kumatoes and finally the shrimp rapped in Serrano Ham. Since some of the tapas require marinating
time, make sure you get those started first!
Cooking with Adela!!!! Amazing!!!!
ReplyDeletePepa, you know you'll always have a place in my table!!
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